Enzymes: A Practical Introduction to Structure, Mechanism, and Data Analysis

Enzymes: A Practical Introduction to Structure, Mechanism, and Data Analysis

By Robert A. Copeland
Writer: Wiley-VCH
Quantity Of Pages: 397
Publication Date: 2000-03-15
Gross sales Rank: 449250
ISBN / ASIN: 0471359297
EAN: 9780471359296
Binding: Hardcover
Complete Evaluations: 5

Guide Description:

Totally up to date and expanded-a strong basis for understanding experimental enzymology.

This sensible, up-to-date survey is designed for a broad spectrum of organic and chemical scientists who’re starting to delve into trendy enzymology. Enzymes, Second Version explains the structural complexities of proteins and enzymes and the mechanisms by which enzymes carry out their catalytic features. The e-book offers illustrative examples from the up to date literature to information the reader via ideas and information evaluation procedures. Clear, well-written descriptions simplify the complicated mathematical remedy of enzyme kinetic information, and quite a few citations on the finish of every chapter allow the reader to entry the first literature and extra in-depth therapies of particular matters.

This Second Version of Enzymes: A Sensible Introduction to Construction, Mechanism, and Information Evaluation options refined and expanded protection of many ideas, whereas retaining the introductory nature of the e-book. Vital new options embrace:

A brand new chapter on protein-ligand binding equilibria
Expanded protection of chemical mechanisms in enzyme catalysis and experimental measurements of enzyme exercise
Up to date and refined discussions of enzyme inhibitors and a number of substrate reactions
Protection of present sensible purposes to the examine of enzymology
Supplemented with appendices offering contact info for suppliers of reagents and tools for enzyme research, in addition to a survey of helpful Web websites and pc software program for enzymatic information evaluation, Enzymes, Second Version is the last word sensible information for scientists and college students in biochemical, pharmaceutical, biotechnical, medicinal, and agricultural/food-related analysis.

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